A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Chocolate Fluff Frosting
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- #55187
Looking for a rich frosting? This chocolate frosting is made with pudding mix and whipped topping mix making it thick and creamy.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 package (4-serving size) chocolate or chocolate-fudge pudding mix (not instant)
1 1/3 cup milk
1 tablespoon butter
1 teaspoon vanilla, divided
1 envelope whipped topping mix
1/2 cup very cold milk
directions
Combine pudding and 1-1/3 cups milk in saucepan. Cook as directed on package. Remove from heat. Add butter and 1/2 tsp vanilla. Cover surface with waxed paper and refrigerate until completely chilled, about 2 hours.
Prepare topping mix with 1/2 cup milk and remaining vanilla as directed on package. Blend into chilled pudding.
cook's notes
Refrigerate cake until ready to serve. Store any remaining cake, covered, in refrigerator.
added by
Jaqueline
nutrition data
28 calories, 1 grams fat, 3 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium.
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reviews & comments
I am yet to try this recipe. But anything to do with Chocolate, is not a bad thing, But a great thing in my books.