Butterscotch Chocolate Microwave Fudge

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#24851

serves/makes:

ready in:
under 30 minutes

ingredients

1 package (12 ounce size) butterscotch chips
1 package (6 ounce size) chocolate chips
1/2 dry roasted peanuts, unsalted
1 cup crushed ripple potato chips

directions

Mix together and cook in microwave at 50%, uncovered, 2 to 4 minutes. Add peanuts and crushed potato chips. Drop from teaspoon onto wax paper.

added by

kayceecdkitchen

nutrition data

359 calories, 10 grams fat, 72 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium.

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