It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Mango-Black Bean Salad
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- #58073
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cans black beans
4 mangoes, peeled and diced
2 cups cooked corn kernels (from cob or frozen)
1 cup minced parsley or cilantro
1 cup chopped scallions
2 red bell peppers, diced
1 cup olive oil
1/2 cup balsamic or wine vinegar
directions
Drain beans, mix with corn and mango. Combine oil and vinegar. Mix all together.
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nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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