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Italian Beef Stew

recipe at a glance

recipe is ready in over 5 hrs ready in: over 5 hrs


serves/makes:   6

  

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beef stew
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ingredients

2 pounds chuck stewing beef cut in 1"cubes
10 ounces frozen stew vegetables
1 can (15 ounce size) Italian style diced tomatoes
1/2 cup red wine, optional
1 medium onion, coarsely chopped
1 envelope (1.5 ounce size) mushroom or onion soup mix
3 stalks celery, coarsely chopped
1/2 teaspoon Italian seasoning
1/4 teaspoon thyme
3 medium sweet potatoes or yams cut into cubes


directions

Combine all the ingredients except sweet potatoes in a 5 quart crock pot insert and cover. Cook on LOW for 8-10 hours on HIGH 5-6 hours. Add sweet potatoes into the crock pot the last 2 hours of cooking time.

COOK'S NOTES:

This recipe is unusual because it uses sweet potatoes instead of white potatoes. You can use yams as well.



nutrition

Nutritional data has not been calculated yet. Request nutrition for this recipe.


recipe id: 126502
submitted by: ChefKellyDigby


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