Slow Cooker Steak San Morco

print recipe
email recipe
save recipe
add photo
add review
#85518

serves/makes:

ready in:
over 5 hrs

ingredients

2 pounds stewing meat, cubed, trimmed of fat
1 envelope sodium-free dry onion soup mix
1 can (29 ounce size) peeled or crushed tomatoes
1 teaspoon dried oregano
garlic powder, to taste
2 tablespoons canola oil
2 tablespoons wine vinegar

directions

Layer meat evenly in bottom of slow cooker.

Combine soup mix, tomatoes, spices, oil, and vinegar in bowl. Blend with spoon. Pour over meat.

Cover. Cook on High 6 hours, or Low 8-10 hours.

added by

terri

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

Sweet! 15 ways to use sweetened condensed milk

Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

14 Delicious Ways To Use Ricotta Cheese

This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

Onion Soup Mix Saves The Day

Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.