This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Slow Cooker 7-Up Stew
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- #40810
serves/makes:
ready in:
over 5 hrs
over 5 hrs
1 review
ingredients
1 pound stew meat (beef or pork)
1 can (12 ounce size) 7-up soda
1 can (10.75 ounce size) cream of mushroom soup
1 cube beef bouillon
directions
Combine all the ingredients in the crock pot and mix well.
Cover the crock pot and cook on low heat for 6-8 hours or until the meat is tender.
Just before serving, stir in some sour cream if desired.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
634 calories, 29 grams fat, 60 grams carbohydrates, 33 grams protein per serving.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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reviews & comments
April 29, 2007
Surprisingly good. I wanted to bulk it up a little, so added some potato, carrot, mushroom, onion, garlic, and green beans, plus a bunch of dried thyme for flavor. Mixed in sour cream at the end as suggested. Served over egg noodles, it was like a poor man's beef stroganoff. You can't tell there's soda in there. Try it!