Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.

Candy canes aren't just a pretty garnish for mugs of cocoa made with this instant mix, they also provide a sweet minty flavor that's perfect for holiday season.

1 cup powdered sugar
1 cup dry coffee creamer
3/4 cup cocoa powder
3 candy canes, crushed
Combine the powdered sugar, coffee creamer, and cocoa powder in an airtight container until well blended. Stir in the crushed candy canes. Store in a dry place for up to 2 months.
To use, combine 1-2 tablespoons of the cocoa mix with 3/4 cup of boiling water in a heat proof mug. Serve with a candy cane as a stir stick.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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