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Turtle Cheese Cake Bites

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  • #88426
Turtle Cheese Cake Bites - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs

ingredients

1 1/2 tablespoon margarine, melted
6 whole graham crackers, crushed
2 packages (8 ounce size) cream cheese
1/2 cup sugar
1/3 cup unsweetened cocoa powder
1 teaspoon vanilla extract
2 whole eggs
36 whole pecan halves
6 tablespoons caramel ice cream topping

directions

Heat oven to 350 degrees F.

With pastry brush, or paper towel, coat mini muffin cups with melted margarine. Divide the graham cracker crumbs evenly among the muffin cups. Gently shake pans until bottoms and sides of cups are coated with graham cracker crumbs. Set aside.

Beat cream cheese with electric mixer until smooth. Add sugar, cocoa, and vanilla. Mix well. Beat in eggs until well blended. Spoon batter into muffin cups, dividing evenly.

Bake 12 to 15 minutes or until filling is barely set. Cool 15 minutes in pan.

Run small knife around edge of each cup to loosen. Lift out cheesecakes. Top each cheesecake with pecan half. Cool 30 minutes on wire rack. Cover and chill.

To Serve: Microwave caramel topping on HIGH for 10 seconds until spoonable. Drizzle 1/2 teaspoon over center of each cheesecake.

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nutrition data

Nutritional data has not been calculated yet.


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