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Easy Chocolate Chip Cheesecake

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  • #37200
Easy Chocolate Chip Cheesecake - CDKitchen.com

serves/makes:
  
ready in:
  1-2 hrs
Rating: 5/5

1 review

ingredients

1 prepared graham cracker crust (6 ounce size)
6 ounces cream cheese, softened
1 can (14 ounce size) sweetened condensed milk
1 egg, beaten
1 teaspoon vanilla extract
1 cup mini milk chocolate or semisweet chips
1 teaspoon flour

CHOCOLATE GLAZE

1/2 cup mini milk chocolate chips
1/4 cup whipping cream

directions

Preheat oven to 350 degrees F.

With mixer, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add egg and vanilla; mix well. Toss 1 cup chips with flour; stir into cheese mixture. Pour into pie crust. Bake for 35-40 minutes, or until knife inserted in center comes out clean.

For Chocolate Glaze: In small saucepan over low heat, melt 1/2 cup chocolate chips with whipping cream; cook and stir until thickened and smooth. Immediately spread over pie.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. QSis REVIEW:

    I am making two more of these cheesecakes today. I use prepared chocolate cookie crusts instead of graham cracker, and have been told that this is THE best dessert people have ever had! Really easy and fantastic!

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