Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
White Bbq Sauce
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- #90938
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
3/4 cup mayonnaise
1/4 cup lemon juice
1/8 cup vinegar
1/4 teaspoon salt
1 tablespoon sugar
1/2 teaspoon BBQ dry rub
1/2 teaspoon black pepper
directions
Whisk together all the ingredients in a bowl until well mixed. Cover the bowl and place in the refrigerator for 12-24 hours before using.
Use on grilled chicken, pork, or as a dipping sauce.
nutrition data
78 calories, 9 grams fat, 1 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
Beer makes batters better, meat more tender, and sauces more flavorful.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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