Beer Batter Chicken Recipe
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Ready in: 
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 3/4 cup flour
1 1/2 teaspoon salt
1/2 teaspoon black or red pepper
1/2 teaspoon garlic powder
1 can beer
vegetable oil for frying
1 broiler-fryer chicken, cut up
Directions:
Combine flour, salt, pepper(s), garlic powder, and beer. Whisk until smooth, let stand 30 minutes.
Heat oil for frying to 375, dip chicken into batter-let excess drip off, and fry a few pieces at a time till cooked through and golden brown. Keep fried chicken warm in a slow oven, while frying remaining chicken.
This recipe from CDKitchen for Beer Batter Chicken serves/makes 4
Recipe ID: 17276
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