Aunt Rose's Doughnuts Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1.5 dozen
Ingredients:
2 cups Flour
2 tablespoons Sugar
2 teaspoons Baking powder
1/2 cup Milk
2 Eggs
1 pinch Salt
1 teaspoon Pure vanilla extract
Oil for deep frying
Powdered sugar
Directions:
Mix the flour, sugar and baking powder together in a bowl. Make a well in the middle and add the eggs, milk, salt and vanilla. Beat these together and gradually work on the flour. Roll out on a floured board to about 1/4 inch or a little thinner if preferred.
Cut the dough into 2 x 4-inch strips and simply make 3 or 4 slits in the center of each. Fry in deep oil until golden brown. Sprinkle with powdered sugar.
HINT: These will be firmer than doughnuts.
This recipe from CDKitchen for Aunt Rose's Doughnuts serves/makes 1.5 dozen
Recipe ID: 35179
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