Don't miss another recipe! Get our daily favorites delivered right to your inbox!   
home > recipes > meals / dishes > desserts > pies and pie crusts

Kentucky Derby Thoroughbred Pie

recipe at a glance
ready in: over 5 hrs
serves/makes:   8

recipe id: 83344
Kentucky Derby Thoroughbred Pie Recipe
photo by: AlisaG
Click image to view    |    add your own photo of this recipe

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


Pie Crust

2 1/2 cups all-purpose flour
1 teaspoon sugar
1 cup butter, cut up
1/4 cup ice water, more or less


1/2 cup butter, unsalted, melted
2 eggs
1 cup sugar
1/2 cup all-purpose flour
1 cup semisweet chocolate chips
1 1/2 cup chopped pecans
2 tablespoons Kentucky bourbon


For Crust: Mix all except water in food processor until crumbly. Slowly add ice water until mixture just holds together.

Wrap in a flat circle in plastic wrap. Chill overnight.

Form into pie pan.

For Filling: Beat eggs with cooled butter. Add flour and sugar. Beat until mixed well. Gently fold in pecans, chocolate and bourbon.

Add mixture to pie shell. Bake at 350 degrees F for about 30 minutes, or until set. Serve with fresh whipped cream.

added by



Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like kentucky derby thoroughbred pie

comments & reviews

Meals & Dishes
View more meals & dishes recipes
View more kentucky recipes
Southern US
View more southern US recipes
United States & Canada
View more united states & canada recipes
Recipe Newsletter
Subscribe to our free email newsletter to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!