Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Pasta Del Magnifico Alla Garga
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- #77208

under 30 minutes
ingredients
1 cup heavy cream
2 tablespoons cognac or dry sherry
1 lemon, zest of
1 large navel orange, zest of
1/2 teaspoon coarse salt
2 tablespoons fresh mint, chopped
12 leaves fresh basil, shredded or torn
8 ounces dry linguini, cooked al dente
1/2 cup grated Parmigiano-Reggiano cheese
directions
In a skillet over medium-low heat, heat cream. Add cognac or dry sherry, lemon and orange zest and salt. Simmer sauce for 7 to 10 minutes. Add mint and basil to the sauce.
Toss hot, drained pasta with sauce and grated cheese. Transfer to serving dish or dinner plates.
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d2116
nutrition data
Nutritional data has not been calculated yet.This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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