This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Sunset Patio Pasta
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- #82046
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
8 ounces penne pasta
5 cups assorted vegetables, such as zucchini, yellow squash, bell pepper, mushrooms and onions
4 tablespoons olive oil, divided
3 teaspoons McCormick Grill Mates Montreal chicken seasoning, divided
2 tablespoons balsamic vinegar
directions
Cook pasta as directed on package.
Toss vegetables with 1 tablespoon of the oil and 1 teaspoon of the chicken seasoning. Place vegetables in grill basket or thread onto skewers. Grill over medium heat 8 to 10 minutes or until tender, turning frequently.
Mix balsamic vinegar, remaining 3 tablespoons oil and remaining 2 teaspoons Chicken Seasoning in large bowl. Add cooked pasta and vegetables, toss well. Serve warm or refrigerate until ready to serve.
cook's notes
Sunset Patio Pasta combines the great taste of grilled vegetables with seasoned pasta for the perfect summertime side dish. It goes great with Zesty Red Wine and Herb Steak.
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nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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