Slow Cooker Shipwreck Stew

print recipe
email recipe
save recipe
add photo
add review
#65249

serves/makes:

ready in:
over 5 hrs

1 review

ingredients

1 pound ground beef
5 potatoes, cut into french fry like strips
2 onions, chopped
1 can (16 ounce size) light red kidney beans, drained*
1/4 pound velveeta cheese, cubed
1 can (10.75 ounce size) tomato soup
1 1/2 teaspoon salt
1/4 teaspoon black pepper
butter

directions

Brown the ground beef and drain.

Layer in slow cooker in this order: ground beef, potatoes, onions, kidney beans and cheese. Pour soup over top. Season with salt and pepper. Dot with butter. Cover. Cook on low 6-8 hours.

cook's notes

* We don't use the beans. We use carrots

This is particularly good with Parmesan cheese sprinkled on top at table. Not the one that I usually do but this is what I am doing today.

added by

twbart72

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.

nutrition data

468 calories, 24 grams fat, 40 grams carbohydrates, 26 grams protein per serving.

reviews & comments

davidmorrin REVIEW:
November 2, 2016

We also added carrots in with the potatoes. (3 sliced) Turned out great.

22 Surprising Recipes Made With Cream Of Mushroom Soup

A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

13 Ways To Use Frozen Spinach (and love it!)

It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

17 Applebee's Copycat Recipes Revealed - Finally!

If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.