Chili Spaghetti Recipe
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Ready in: 2-5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1/2 cup diced onions
2 cups tomato juice
2 teaspoons chili powder
1 teaspoon salt
3/4 cup grated mild cheese
1 1/2 pound ground beef, browned
12 ounces dry spaghetti, cooked
Directions:
Combine all ingredients in slow cooker. Cover. Cook on low 4 hours.
Check mixture about halfway through the cooking time. If it's become dry, stir in an additional cup of tomato juice.
This recipe from CDKitchen for Chili Spaghetti serves/makes 8
Recipe ID: 61545
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