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Children's Spaghetti

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  • #18278

serves/makes:
  
ready in:
  2-5 hrs
Rating: 5/5

2 reviews

ingredients

1 pound ground beef
1 onion, chopped
1 can (6 ounce size) tomato paste
3 cans (8 ounce size) tomato sauce
1 tablespoon sugar
1/4 cup freshly grated Parmesan cheese
1 pound spaghetti pasta

directions

Heat a 3-quart saute pan or skillet over medium-high heat. Add the ground beef and onion. Cook, stirring, until the meat is no longer pink. Drain off any excess grease.

Add the tomato paste, tomato sauce, sugar, and parmesan. Stir well. Bring the sauce to a simmer and let cook at a low simmer for 2-3 hours.

While the sauce is cooking, prepare the pasta as directed on the package. Drain well then serve the sauce over the pasta.


nutrition data

431 calories, 26 grams fat, 26 grams carbohydrates, 26 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. ElaineFreemal REVIEW:

    My grand kids all gave this a thumbs up. There was none left when they finished eating.

  2. talin REVIEW:

    Great recipe! Kids absolutely loved it. Between 3 kids... this entire meal was gone at one sitting. Definietly would make this again!

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