What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Baja Margarita
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- #115866
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 orange, juice of
1 fresh lime, cut in half
1/2 teaspoon orange juice concentrate
2 tablespoons freshly squeezed lime juice
1 tablespoon simple syrup
4 sprigs cilantro
1/2 jalapeno
2 tablespoons reposado tequila
2 tablespoons triple sec
1 cup crushed ice
cilantro sprigs, for garnish
jalapeno, sliced thinly, for garnish
directions
In a 16-ounce tumbler, add the fresh orange juice. Squeeze the lime halves, adding the juice and the halves to the tumbler. Add the remaining ingredients and the ice to the tumbler.
With a muddler, muddle the ingredients together well. Pour through a strainer into a martini glass. Garnish with cilantro, and float 3 jalapeno slices on top.
Recipe Source: Chile Pepper
added by
1964
nutrition data
Nutritional data has not been calculated yet.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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