The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.

If you think store-bought Irish cream is good, wait until you try making your own. This Eagle Brand recipe is simple, tasty, and perfect for sippin' or splashing into coffee.

1 can (14 ounce size) sweetened condensed milk
1 1/2 cup Irish whiskey or rye
1 cup heavy cream
3 fresh eggs or egg substitute equivalent
1 tablespoon chocolate syrup
1/4 teaspoon coconut extract, optional
Combine the sweetened condensed milk, whiskey or rye, cream, eggs, chocolate syrup, and coconut extract in a blender. Process until smooth.
Transfer the liqueur to a covered container and refrigerate for up to 30 days. Mix well before using.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments