A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Easy Baileys Irish Cream
- add review
- #10011
Irish cream is spectacular for turning coffee into cocktails and making boozy desserts, and you can whip it up right at home. Sweetened condensed milk makes it extra thick, and you can even add your personal touch with different liquors.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 can (14 ounce size) sweetened condensed milk
1 cup rye, scotch or dark rum
1 pint whipping cream
3 eggs
1 teaspoon coconut extract
1 tablespoon dry chocolate milk mix powder
directions
Combine all the ingredients in a blender. Process until smooth. Pour into a pitcher and place in the refrigerator for 1-2 hours or until well chilled.
cook's notes
this recipe contains raw egg. Use pasteurized eggs or an egg substitute.
nutrition data
92 calories, 6 grams fat, 6 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
reviews & comments