The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Easy Turkey Pot Pie
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- #89329
This recipe is the perfect way to use up leftover turkey or chicken. The gravy and vegetables create a savory filling, while the biscuit dough adds a fluffy, flaky topping.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups cubed leftover cooked turkey (or chicken)
2 cans (10.5 ounce size) chicken gravy
1 package (10 ounce size) frozen mixed vegetables
1 can (10 ounce size) refrigerated biscuit dough
directions
Preheat the oven to 400 degrees F.
Combine the turkey, gravy, and vegetables and place in a 2-quart size baking dish. Place in the oven and bake at 400 degrees F for 15 minutes.
Unwrap the biscuits from the can and place in a single layer on top of the pot pie filling. Return the baking dish to the oven and bake for 12-15 additional minutes or until the biscuits are cooked and the filling is bubbly.
Serve the filling in bowls topped with a biscuit.
nutrition data
Nutritional data has not been calculated yet.
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