Don't miss another recipe! Get our daily picks delivered right to your inbox!   
home > recipes > meals / dishes > soups & salads > soups > meat and poultry soup > chicken soup

Slow Cooker Chicken And Rice Soup

recipe at a glance
Rating: 5/5
3 reviews
1 comment

ready in: over 5 hrs
serves/makes:   4

recipe id: 60208
cook method: crock pot

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


1 pound skinless boneless chicken, cut into cubes
5 cans chicken broth
3/4 cup diced celery
1/2 cup diced carrots
1 cup raw rice
1/4 cup finely chopped onions
1 can mixed vegetables
5 teaspoons chicken bouillon granules
1/2 teaspoon poultry seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper


In a crockpot, combine chicken, water or broth, vegetables and seasonings.

Cover and cook on low setting 6-8 hours (or on high 4 hours).

added by



385 calories, 4 grams fat, 46 grams carbohydrates, 37 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like chicken and rice soup

comments & reviews

number of 5 star votes on this recipe
number of 4 star votes on this recipe
number of 3 star votes on this recipe
number of 2 star votes on this recipe
number of 1 star votes on this recipe
number of unrated comments on this recipe1

Guest at

REVIEW: 5 star recipe rating
Had plenty of flavor and the rice was fine cooking it on high for 4 hours. I think you have to cook rice and pasta on high for less time instead of on low as I've had better success that way.

Guest at

REVIEW: 5 star recipe rating
Cookd this on high and it turned out good the rice wasn't too mucshy but I do like softer rice more like canned soup yummy!

Registered Member at
Member since:
Jan 29, 2012


The first time I tried this the rice turned to complete mush and ruined the dish. It also lacks flavor. Tried it a second time and added a bay leaf, thyme and sage, with cooked rice at the end and it came out perfect.

Registered Member at
Member since:
Jan 5, 2007

REVIEW: 5 star recipe rating
When is the rice added to the soup? Do you add it along with the vegetables and chicken??

Chicken Soup
View more chicken soup recipes
Meat And Poultry Soup
View more meat and poultry soup recipes
Soups & Salad Course
View more soups & salad course recipes
Crock Pot Chicken Soup
View more crock pot chicken soup recipes
Crock Pot Meat Soup
View more crock pot meat soup recipes
Recipe Newsletter
Subscribe to our free email newsletter to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!