Death by Chocolate
recipe at a glance
time: over 5 hrs
serves/makes: 10recipe id: 69602
1 package Dark Chocolate Cake Mix -- "pudding in mix" kind
1 cup Kahlua
4 boxes jello chocolate mousse -- prepared
4 bars Skor candy bars -- broken
1 large cool whip -- largest tub
Prepare cake in 13" x 9" glass baking dish. When cool, pierce cake with a fork all over and pour kalua over top. Cover with plastic wrap and chill overnight.
Prepare mousse. In a 3 1/2 quart trifle bowl, layer broken up cake pieces, mousse, candy and cool whip (3 layers each). Sprinkle Skor candy pieces on top.
751 calories, 26 grams fat, 117 grams carbohydrates, 4 grams protein per serving
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