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Creamsicle Cake

This tasty cake not only has all the flavors of the classic creamsicle, but it also is designed to look like it with the layers of orange and white. Start with a simple orange cake mix, top with orange jello, and end with a layer of creamy white pudding frosting.

recipe at a glance
Rating: 4/5 4 stars
2 reviews

recipe is ready in 1-2 hrs time: 1-2 hrs

serves/makes:   12


recipe id: 14248

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1 box (18.25 ounce size) orange cake mix, plus ingredients to prepare
1 package orange gelatin powder
1 cup boiling water
1/2 cup cold water
1 package instant vanilla pudding mix
1 package orange jello
1 cup cold milk
2 teaspoons vanilla extract
1 package (8 ounce size) cool whip whipped topping


Bake orange cake according to the directions. using the ingredients called for on the package.

Poke holes in cake after it is baked

Mix orange Jello with boiling water. Add cold water. Dissolve and pour over cake. Refrigerate until cooled completely.

Beat vanilla pudding, orange Jello and cold milk until thickened. Add vanilla. Fold in cool whip and spread on cooled cake.


342 calories, 9 grams fat, 59 grams carbohydrates, 4 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Registered Member at

Member since: November 24, 2013
recipe rating
This is a light and refreshing dessert. I have made this several times but had lost the recipe. I was very happy to find it here. It is a keeper.

Registered Member at

Member since: August 26, 2009
recipe rating
This is a very simple to make office pleaser cake. It's light and cool enough to be great for summer.

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