A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Rustic Tomato Bread Salad
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serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
5 medium tomatoes (fresh), diced into 1/2 inch pieces
3/4 cup slivered red onion
1/2 cup water
1/3 cup olive oil
1/3 cup white wine vinegar
1 teaspoon ground black pepper
1 teaspoon salt
1 teaspoon sugar
1/2 cup shredded fresh basil
6 cups day old dense, crusty bread, cut or torn into 1 inch cubes
directions
Combine all ingredients except bread in a large bowl; let stand for flavors to develop, about 10 minutes.
Add bread; toss well to coat. If bread seems dry, sprinkle with an additional tablespoon or two of water. Salad will hold several hours at room temperature before serving.
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nutrition data
387 calories, 21 grams fat, 44 grams carbohydrates, 7 grams protein per serving.
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