Cotton Candy Salad
recipe at a glance
time: under 30 minutes
serves/makes: 8recipe id: 33064
14 ounces sweetened condensed milk
2 cups drained crushed pineapple
1 can cherry pie filling
1 can strawberry pie filling
12 ounces Cool Whip whipped topping
3/4 cup chopped pecans
Fold all ingredients together and blend well. Chill until ready to serve.
557 calories, 20 grams fat, 88 grams carbohydrates, 6 grams protein per serving
. This recipe is low in sodium.
ratings & reviews
Oct 22, 2013 o1969Member since: May 8, 2010 pretty pink salad! Jul 1, 2013 Guest Foodie I couldn't find strawberry pie filling so I used two cans of cherry pie filling. I also doubled the recipe to 16 servings. Everyone really enjoyed it. Apr 13, 2006 Guest Foodie very tasty. similar to my recipe