Lemonade Party Cake Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
1 package Lemon Cake Mix
1 can (6 Oz.) Frozen Lemonade Concentrate -- thawed
3/4 cup Powdered Sugar
1 Tub Soft Whipped Fluffy White Or Fluffy Lemon Ready To Spread Frosting
Yellow Colored Sugar -- if desired
Directions:
Bake cake as directed on package for 13x9 inch pan. Cool 15 minutes.
Mix lemonade concentrate and powdered sugar. Poke long-tined fork into top of warm cake every 1/2 inch, wiping fork occasionally to reduce sticking.
Drizzle lemonade mixture evenly over top of cake. Cover and refrigerate about 2 hours or until chilled. Spread frosting over top of cake. Sprinkle with sugar. Cover loosely and refrigerate any remaining cake.
This recipe from CDKitchen for Lemonade Party Cake serves/makes 12
Recipe ID: 16868
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