Lemon Loaf Cake

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#2354

serves/makes:

ready in:
30-60 minutes

ingredients

1 box lemon gelatin powder
1 cup hot water
3/4 cup corn oil
1 package lemon supreme cake mix
4 large eggs

Glaze
1 cup icing sugar
1/4 cup lemon juice

directions

Dissolve gelatin in hot water. Let cool.

Mix everything (except glaze) in bowl adding eggs 1 at a time.

Pour into greased and floured loaf pans. Bake at 350 degrees F for 40-45 minutes. Cool 5 minutes.

Glaze: Mix icing sugar and lemon juice.

Prick cake with size 8 knitting needle and glaze.

added by

lindatn

nutrition data

598 calories, 30 grams fat, 76 grams carbohydrates, 7 grams protein per serving.

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