cdkitchen > recipes > holidays & parties > christmas > christmas sweets > reindeer belly buttons
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Reindeer Belly Buttons
INGREDIENTS:
50 pretzel rings
1 package (8 oz size) chocolate kisses
1/4 cup red and green candy-covered chocolate
DIRECTIONS:
Place the pretzels on a greased baking sheet. Place a chocolate kiss in the center of each pretzel.
Bake at 275 degrees for 2-3 minutes or until the chocolate softens. Remove from oven.
Place one candy-covered chocolate in the center of the kiss, pressing down slightly, so the chocolate fills the pretzel.
Refrigerate for 5-10 minutes, until firm. These freeze well.
NUTRITION:
This Reindeer Belly Buttons recipe from CDKitchen serves/makes 50
Recipe ID: 100091
SUBMITTED BY: twbart72
REVIEWS:
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Ready in: Under 30 minutes
Difficulty: 2/5