Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Chicken Fried Tofu With Cream Gravy
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- #44721
30-60 minutes
ingredients
1/4 cup olive oil
3 cloves garlic
1/4 cup tamari
1/2 cup bread crumbs
1 pound tofu (firm or extra-firm)
White Gravy
2 tablespoons flour
2 tablespoons butter or margarine
1 cup hot, scalded milk
salt
Tabasco sauce
directions
Preheat a 400 degrees F oven. Slice tofu in half-inch slices.
Put first three ingredients in blender and run for a bit on high speed. Marinate sliced tofu in mixture for about 15 minutes on a side.
Dredge slices in bread crumbs. Bake on a cookie sheet for 15 minutes per side.
For White Sauce: Make a roux of the flour and butter or margarine. Cook for a couple of minutes.
Add hot, scalded milk. Bring to a boil. Reduce heat, then add salt and several dashes Tabasco.
added by
tkimgoodcook
nutrition data
Beer makes batters better, meat more tender, and sauces more flavorful.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.














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