The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Bulgur, Lentil And Tofu Casserole
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- #51683
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
3/4 cup lentils
3 cups stock
1 teaspoon rosemary
1 teaspoon tarragon
1 bay leaf
2 tablespoons sesame oil
1 carrot, thinly sliced
4 cloves garlic, pressed
1 large onion, chopped
8 ounces tofu, pressed
3/4 cup corn
3/4 cup bulgur
directions
In a large pot, cook the lentils in the stock along with the spices for about 25 minutes. Remove the bay leaf.
While the lentils are cooking, heat the oil in a skillet. Add the carrot, garlic, onion and tofu. Saute for 5 minutes.
Add the corn and bulgur. Stir to mix well. Remove from the heat and add the lentils and cooking liquid.
Pour into a greased casserole. Bake at 350 degrees F for 20 minutes.
added by
GaylaVie
nutrition data
365 calories, 11 grams fat, 53 grams carbohydrates, 20 grams protein per serving. This recipe is low in sodium.
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