Abilene Annual Chili Super Bowl Recipe
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Ready in: > 2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 20
Ingredients:
3 pounds Lean ground beef
3 tablespoons Brown sugar
1 teaspoon Thyme
1 teaspoon Salt
1 teaspoon Cumin seed
1 teaspoon Garlic powder
2 Bay leaves
1 teaspoon Cilantro
1/4 teaspoon Oregano (Mexican preferred Italian O.K.)
1 teaspoon Cayenne pepper
2 tablespoons Paprika
46 ounces V-8 juice
1 cup Onions; chopped
16 ounces Peeled tomatoes (Mexican Style for extra kick)
4 cans Pinto or kidney beans (if you like beans in your Chili)
Directions:
Brown beef and drain. Add all ingredients and cover. Cook for 7-17 hours on medium high.
This recipe from CDKitchen for Abilene Annual Chili Super Bowl serves/makes 20
Recipe ID: 7797
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Cafeteria Line
Chili