Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Quick N Easy Shrimp & Crab Alfredo
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- #73821
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 tablespoon olive oil
2 teaspoons crushed garlic
1 can crab meat
2 teaspoons lemon juice
1 can cream of mushroom soup
1 can evaporated milk
25 medium shrimp, peeled and cleaned
1 tablespoon parsley
1/2 cup Parmesan cheese
1 tablespoon onion powder
Wondra flour or all-purpose flour
cooked linguini
directions
In a large skillet, add olive oil, garlic, crab and lemon juice. Saute for 5 minutes.
Add remaining ingredients except flour and linguini. Heat for 15 minutes on medium heat.
Thicken to taste with flour. Serve over linguini.
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nutrition data
612 calories, 37 grams fat, 34 grams carbohydrates, 34 grams protein per serving.
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