The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Stir-Fried Beef Gyros In Pita Pockets
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- #101874
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound beef round tip steaks, cut 1/8 to 1/4 inch thick
2 cloves garlic, minced
1 teaspoon dried oregano
3 teaspoons olive oil
1 medium onion, halved, thinly sliced
1/4 teaspoon salt
1/8 teaspoon black pepper
4 pita breads, cut in half, warmed
2 small tomatoes, thinly sliced
1/2 cup prepared cucumber ranch dressing
directions
Stack beef steaks; cut lengthwise in half, then crosswise into 1-inch wide strips. Toss with garlic and oregano.
Heat 2 teaspoons oil in large nonstick skillet over medium-high heat until hot. Add onion; stir-fry 3 to 4 minutes. Remove.
Heat 1 teaspoon oil in same skillet over medium-high heat until hot. Add 1/2 of beef; stir-fry 1 minute or until outside surface of beef is no longer pink. (Do not overcook.) Remove. Repeat with remaining beef.
Return beef and onion to skillet; heat through. Season with salt and pepper. Serve in pita pockets with tomatoes and dressing.
Recipe Source: Cattlemen's Beef Board
added by
costerweis
nutrition data
Nutritional data has not been calculated yet.
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