Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Bread Machine Apple Cider Cinnamon Bread
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- #42355
Apple cider cinnamon bread: because when life gives you apples, you make apple cider... and then turn it into bread.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
3 reviews
1 comment
ingredients
1 1/4 cup apple cider, warmed to 80 degrees F
2 tablespoons butter, softened
3 cups white bread flour
2 tablespoons brown sugar, packed
1 teaspoon salt
1 teaspoon ground cinnamon
2 1/4 teaspoons active dry yeast
directions
Combine the ingredients in the bread machine in the order recommended by your machine manufacturer. Select white bread setting with a light crust.
When the bake cycle completes, remove the pan from the bread machine and let it cool for 10 minutes. Remove the bread from the pan and let cool completely on a wire rack before slicing and storing. Store in an airtight container at room temperature or freeze.
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
see more bread machine bread recipes
reviews & comments
June 14, 2021
WINNER!!! I made this bread today as a surprise for my husband. He LOVED it!!! I added 1 1/3 cup of toasted pecans when our bread machine prompted me. This is a fabulous recipe. I love this site. Great recipes & easy to follow. Thanks so much!!!
Okay one question is says active dry yeast is this regular yeast or bread machine yeast and is there a differance?
Active dry yeast is regular yeast.
June 30, 2008
Everyone seems to rave over this one. Be careful though as it filled up my 2 pound bread machine. Perhaps a little less yeast would be better.
January 28, 2008
My husband loved this bread, but I liked it but thought it's missing something. Next time I'll try adding raisins or currants.