CDKitchen.com - It's what's cooking online!
home > recipes > cuisines > central america > mexican > fajitas > chicken > busy mom's chicken fajitas

Busy Mom's Chicken Fajitas

recipe at a glance

recipe is ready in over 5 hrs time: over 5 hrs

serves/makes:   6

  

recipe id: 118458
cook method: crock pot

Be the first to upload an photo of Busy Mom's Chicken Fajitas


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

1 pound boneless skinless chicken breast halves
1 can (16 ounce size) kidney beans, rinsed and drained
1 can (14.5 ounce size) diced tomatoes with mild green chiles, drained
1 medium green pepper, julienned
1 medium onion, halved and sliced
2 teaspoons ground cumin
2 teaspoons chili powder
1 clove garlic, minced
1/4 teaspoon salt
6 flour tortillas (8 inch), warmed
shredded lettuce (optional)
chopped tomatoes (optional)

directions

In a 3-qt. slow cooker, combine the chicken, beans, tomatoes, peppers, onion and seasonings. Cover and cook on low for 5-6 hours or until chicken is tender.

Remove chicken; cool slightly. Shred chicken and return to the slow cooker; stir to combine. Spoon about 3/4 cup chicken mixture down the center of each tortilla. Top with lettuce and tomatoes if desired.


nutrition

Nutritional data has not been calculated yet.

get our recipe newsletter:

shared by: KatherinesMOM



ratings & reviews

Busy Mom's Chicken Fajitas and more recipes
Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest