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Bread Pudding Sauce
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- #28710
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 1/2 cup sugar
1/2 cup cornstarch
1/2 cup margarine or butter
8 cups milk
2 teaspoons vanilla extract
directions
Put sugar and cornstarch in pan and mix and cook until butter is melted. Add milk and cook, stirring until it boils. Boil one minute and remove from heat. Add vanilla.
Makes a lot of sauce but it is great on bread pudding or custard pie.
added by
rec.food.recipes David Morton mortsalt
nutrition data
Nutritional data has not been calculated yet.
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