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Baja Sauce

Recipe At A Glance
Rating: 5/5
5 stars based on 1 review

recipe is ready in Under 30 minutes Ready in: Under 30 minutes ?
recipe difficulty 1/5 Difficulty:   1/5


Serves/Makes:   5.5 cups


  

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INGREDIENTS:

12 ounces mayonnaise
12 ounces sour cream
1 1/2 cup cilantro leaves
6 jalapeno peppers, seeded and chopped
3 avocados, pitted and pulp extracted
3 tablespoons fresh lime juice


DIRECTIONS:

In a food processor, blend cilantro and jalapenos. Add remaining ingredients and blend. Keep refrigerated until serving.


NUTRITION:

48 calories, 5 grams fat, 1 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


This Baja Sauce recipe from CDKitchen serves/makes 5.5 cups

Recipe ID: 95918

SUBMITTED BY: marisol


REVIEWS:


1 Review

New Chef at CDKitchen.comrecipe rating
littlelucy27 2010-06-07
I love this sauce so much that I make it frequently as a dip for tortilla chips...adjust heat with peppers to your liking. I do add some crushed garlic for the dip. It is super without it though!!


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