Lowfat Cappuccino Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
1/2 cup instant coffee
1/4 cup sugar
1 cup nonfat dry milk solids
Hot water
Low-fat Cool Whip, optional
Chocolate sprinkles, optional
Directions:
Stir dry ingredients together. Process in a blender until powdered.
Use 2 Tbsp. of mixture for each cup of hot water.
Top with cool whip and top with chocolate sprinkles if desired.
Per Cup: Calories 59, Fat 0.1g, Cholesterol 1mg, Sodium 36mg, Carbohydrate 12.3g, Protein 2.6g.
This recipe from CDKitchen for Lowfat Cappuccino serves/makes 12
Recipe ID: 45352
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