Artichoke Recipes

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: artichokes, stick butter, garlic salt, lemon juice

Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: artichoke hearts -- frozen, mozzarella -- shredded, eggs, grated cheese, pepperoni -- diced

Anytime Artichokes Recipe

Serves/Makes: 2 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Fresh Artichokes *, Miracle Whip, Lemon, Bay Leaf, Salt

Artichoke and Salsa Bake Recipe

Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: salsa, jar marinated artichoke hearts, drained and chopped, canned sliced mushrooms, drained, grated Parmesan cheese, shredded Monterey Jack cheese

Artichoke and Tomato Casserole Recipe

Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: plain bread crumbs, olive oil, Romano cheese, grated, garlic powder to taste, salt and pepper to taste

Artichoke Bake Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: olive oil, butter, finely chopped shallots, garlic, finely minced, frozen artichoke quarters, thawed

Artichoke Bake Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: Parmesan cheese, Mayonnaise, tabasco, garlic salt, Artichokes

Artichoke Bottoms Gratinees Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: grated lemon peel, pine nuts (pignoli), mayonnaise, lemon juice, garlic, finely chopped

Artichoke Casserole Recipe

Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: Artichoke Hearts (Not Marinated) -- drained, Bread Crumbs, olive oil, reserved artichoke liquid, Salt & cayenne pepper to taste

Artichoke Flans Recipe

Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: cooked artichokes, whipping cream, egg yolks, eggs, Asiago Cheese, grated

Artichoke Gratin Recipe

Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: lemons, artichokes, flour, salt, bay leaf

Artichoke Hearts And Bacon Recipe

Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: ***Artichoke Hearts***, butter, leeks, washed, dried, and sliced, OR, onions, peeled and sliced

Artichoke Hearts Toscana Recipe

Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: oil (from dried tomatoes), minced garlic, chopped onion, sliced mushrooms, prosciutto - sliced and chopped

Artichoke Pie Recipe

Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: (double-crust size) ready made pie crust, frozen artichoke hearts, mozzarella cheese, grated in food processor, garlic, minced, olive oil

Artichoke Supreme Recipe

Serves/Makes: 4 Cook Time: > 5 hrs Difficulty: 1/5
Ingredients: Canned artichoke hearts; drained, Button mushrooms; drained, Cooked shrimp, Onion; sliced thin, Bottle (large) Italian dressing

Artichoke Tart Recipe

new!

Serves/Makes: 8 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: baked pie crust in a 10-inch fluted tart pan, olive oil, pancetta, julienned, minced onion, minced shallots

Artichoke With Mama's Cornbread Dressing Recipe

Serves/Makes: 4 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: artichokes*, ***Stuffing***, cornbread -- crumbled, bread, toasted -- cut into 1 " cubes, saltine crackers

Artichoke Zucchini Saute Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: Thyme, Dry white wine, Sliced zucchini, Butter or margarine, Olive oil

Artichoke, Mushroom, and Spinach Casserole Recipe

Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: white button mushrooms, butter, flour, milk, (10-ounce) packages frozen, chopped spinach, cooked, squeezed dry, and re-chopped

Artichoke, Mushroom, and Wild Rice Casserole with Almonds Recipe

Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: sliced almonds, ***Topping***, shredded smoked gouda (or any white cheese), cream of mushroom soup, shredded parmesan

Artichoke-Green Bean Toss Recipe

Serves/Makes: 6 Cook Time: < 30 minutes Difficulty: 2/5
Ingredients: green beans, green onions, chopped, (9 oz size) artichoke hearts, olive oil, cherry tomatoes, halved

Artichoke-Heart, Spinach, And Mozzarella Bread Pudding Recipe

Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: (10-ounce size) frozen chopped spinach, defrosted, drained, and squeezed dry, (9-ounce size) defrosted frozen artichoke hearts, diced and drained on paper towels, scallions including green tops, chopped, good-quality white bread cubes (1/2-inch size), grated mozzarella cheese

Artichokes Recipe

Serves/Makes: 2 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: fresh artichokes, hot water, lemon -- thin slices, ***Lemon Butter Sauce***, butter -- melted

Artichokes Recipe

Serves/Makes: 4 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: low fat mayonnaise, ***Dipping Sauce***, fresh tarragon leaves, bay leaves, garlic

Artichokes And Green Beans Recipe

Serves/Makes: 4 Cook Time: < 30 minutes Difficulty: 3/5
Ingredients: small Jerusalem artichokes (sunchokes), sliced, fresh green beans, garlic, minced, walnut oil, red bell pepper, diced

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