Made with butter, flour, powdered sugar, cream cheese, eggs, sugar, almond extract
Method: oven
Time: 1-2 hours
Almond Bars
Almond Fruit Bars
A spiced almond crumb crust is topped with a layer of fruit jam and a crumbly topping.
Method: oven
Time: 30-60 minutes
Almond Shortbread Bars
Made with all-purpose flour, sugar, butter, egg, almond extract, water, almonds
Method: oven
Time: 30-60 minutes
Almond Cream Confections
Made with cocoa powder, vanilla extract, salt, egg, almonds, vanilla wafer crumbs, flaked coconut, semisweet chocolate, butter
Method: stovetop
Time: 1-2 hours
Heavenly Almond Bars
Made with almond extract, egg whites, almonds, sugar, egg yolks, baking powder, salt, flour
Method: oven
Time: 30-60 minutes
Get our daily recipe newsletter!
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Almond Pastry
Made with almonds, almond extract, refrigerated crescent dinner rolls, cream cheese, eggs, sugar
Method: oven
Time: 30-60 minutes
Halva (Almond Dessert)
Made with cream of wheat, sugar, honey, water, cinnamon, butter, almonds
Method: stovetop
Time: 30-60 minutes
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.