Fun Food Holidays™
October is National Caramel Month

This classic one-ingredient caramel can be used as the perfect topping for any dessert, as the filling for a pie or tart, or eaten directly to satisfy your sugary cravings. ...get the recipe

This is a quick and easy caramel sauce that has rich flavor and a velvety smooth texture. Easy to whip up as needed, or keep a batch on hand in the refrigerator for a dessert emergency. ...get the recipe

Low-fat means you can have your caramel sauce and eat it, too. Vanilla extract and double-strength brewed coffee add some unique notes to this sweet sauce. ...get the recipe

Caramel crisis? Solve it in a flash with this microwave method. It's like having a dessert superhero in your kitchen. ...get the recipe

As anyone who's made homemade caramel before knows, the process can be a little bit fickle. But this recipe for creamy caramels is guaranteed to produce perfect results every time. ...get the recipe

Melting caramel in the crock pot makes these fall favorite treats extra easy. Simply melt, then dip the apples! ...get the recipe

With pecans, vanilla, and cream, this warm sauce is perfect served on ice cream ...get the recipe

A not-too-sweet caramel flavored frosting that takes only minutes to prepare. ...get the recipe

These caramelicious turtle brownies are the perfect sweet treat. A rich and fudgy brownie is loaded with chocolate chips and pecans, then drizzled with a gooey caramel sauce ...get the recipe

This may be the most delicious caramel sauce you ever taste! ...get the recipe