A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Pink Mimosas
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Combining the natural sweetness of fresh orange juice with the effervescence of champagne, prosecco, or sparkling wine, these pretty pink mimosas offer more than just eye-catching color.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 quart fresh orange juice
1 bottle (750 ml size) champagne, prosecco, or sparkling wine
grenadine syrup
sliced citrus fruit, if desired for garnish
directions
Fill champagne flutes half-full with orange juice. Top with champagne. Add a splash or two of grenadine to get the desired shade of pink.
Garnish the mimosas, if desired, with a slice of citrus fruit.
nutrition data
Nutritional data has not been calculated yet.
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