Apple Buttermilk Spice Cake

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#119423

serves/makes:

ready in:
1-2 hrs

ingredients

1 package spice cake mix
1 cup buttermilk
1/3 cup vegetable oil
3 eggs
1/4 cup maple syrup, divided
1 teaspoon ground cinnamon
2 cups peeled, grated tart apples
1 cup chopped nuts
1 container buttercream frosting

directions

Preheat oven to 350 degrees F. Grease and flour 13x9-inch baking pan.

Combine cake mix, buttermilk, oil, eggs, 2 tablespoons syrup and cinnamon in large bowl. Beat at low speed with electric mixer until moistened. Beat at medium speed 2 minutes. Stir in apples and nuts.

Pour into prepared pan. Bake 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool completely.

Mix remaining 2 tablespoons syrup with frosting. Stir until blended. Frost cake with frosting. Garnish as desired.

added by

lynnemarie

nutrition data

487 calories, 24 grams fat, 64 grams carbohydrates, 6 grams protein per serving.

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