If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Clam Roll
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- #37298
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
8 ounces bleached white flour
8 ounces corn flour
1 teaspoon salt
1 teaspoon white pepper
6 ounces soft shell clams
1 cup evaporated milk
Vegetable oil, to fry
butter
Split top hot dog roll
directions
Preheat a grill.
Combine the flour, corn flour, salt, and white pepper. Dip clams in evaporated milk then dredge in the seasoned flour mixture. Fill a deep pot halfway full with oil and heat to 350 degrees F.
Fry the clams in the vegetable oil for approximately 1 to 2 minutes (depending on size), until golden brown. Lightly butter a split-top hot dog roll and grill on both sides. Place clams on roll and enjoy.
added by
char4239
nutrition data
Nutritional data has not been calculated yet.
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