Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Oven Fried Mushrooms
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- #54316
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1/2 cup flour
1/2 teaspoon paprika
1 cup soft bread crumbs
1/2 cup grated Parmesan cheese
2 teaspoons dried basil or oregano leaves, crushed
2 eggs, slightly beaten
2 tablespoons milk
24 fresh mushrooms
1/4 cup butter or margarine, melted
directions
Lightly grease 15 1/2 x 10 1/2 inch jelly-roll pan.
In plastic bag, combine flour and paprika. In another plastic bag, combine bread crumbs, cheese and basil.
In small bowl, beat together eggs and milk. Shake mushrooms in flour mixture; dip into egg mixture. Shake in crumb mixture, pressing crumbs onto mushrooms to coat. Arrange mushrooms, cap side down on prepared jelly-roll pan. Drizzle with butter. Cover and refrigerate about 2 hours.
Twenty minutes before serving time, preheat oven to 450 degrees F. Bake 10 minutes or until golden brown. Serve hot.
added by
ohdeer
nutrition data
Nutritional data has not been calculated yet.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
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