Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Mushrooms Baked In Cream
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- #61419
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup softened butter
1 1/2 teaspoon chopped parsley
1 1/2 teaspoon chopped chives
1 1/2 teaspoon chopped green onions
1/8 teaspoon nutmeg
salt, to taste
20 large mushroom caps
3/4 cup heavy cream
paprika
directions
Preheat oven to 450 degrees F.
In a bowl, combine butter, parsley, chives, onions, nutmeg, and salt. Mix well. Wipe mushroom caps with a slightly moistened paper towel.
Stuff caps with seasoned butter and set in a shallow baking dish. Pour heavy cream over mushrooms and sprinkle lightly with paprika. Bake ten minutes.
added by
heymomnow
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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