Orange-Flavored Vinegar

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#94005

serves/makes:

ready in:
over 5 hrs

ingredients

12 strips orange rind (4-inch size)
3 medium thin-skinned oranges, peeled and sectioned
3 cups white wine vinegar

directions

Combine orange rind strips and orange sections in a sterilized, decorative jar, and set aside.

Place vinegar in a medium non-aluminum saucepan; bring to a boil. Pour vinegar over rind and orange sections in jar; cover with lid. Let stand 10 days.

Seal jars with a cork or other, airtight lid.