Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Okra & Peppers
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- #25926
under 30 minutes
ingredients
2 cups green bell peppers, chopped
2 tablespoons vegetable oil
1 clove garlic, finely minced
1/2 cup chopped onion
3 cups okra, chopped
salt and pepper, to taste
directions
Place the green bell peppers in a saucepan and add water to cover. Add salt and bring to a boil.
Cook 1 minute and drain. Heat the oil in a skillet and add the garlic and onion. When the onion is wilted, add the okra. Sprinkle with salt and black pepper. Cook, stirring, 10 minutes, and add the drained green peppers. Cover and cook briefly. Vegetables will be crisp-tender.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.

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